
PASTA WITH CABBAGE / KRPICE SA ZELJEM
Pasta with cabbage is the real taste of childhood. This dish is a reminder of pleasant memories from childhood. It’s

Pasta with cabbage is the real taste of childhood. This dish is a reminder of pleasant memories from childhood. It’s

Codfish is a traditional dish usually prepared for the holidays. Try our simple recipe for codfish in white and enjoy

We especially love this traditional dish because we rarely prepare it and it reminds us of the taste of grandma’s

Ingredients: 800 g Borlotti beans,200-250 g carrot,150-200 g celery root, parsley, salt, pepper, minced sweet and spiced red pepper,3 dry

Homemade soup from Zagorje is a popular recipe from our grandmothers. This delicious specialty comes from Zagorje cuisine and is

Ingredients: 1 bunch wild asparagus,1 red onion or 3 young onions, cca 50 g Istrian pancetta,2 tablespoon olive oil,4 eggs,

Ingredients: 1 kg octopus,3 gloves garlic,2 larger onions,½ kg potatoes,1 lemon, fresh parsley, sea salt, grained pepper,1 cup pitted black

Steak tartare is not a dish to prepare for those who are beginners in the world of cooking. It

The town of Ston or, even better, the bay of Mali Ston. You may not have heard of the place

French-style salad is not originated in France. In fact, it is a popular Croatian dish served on a dining table
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